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Suzanne's "Nectar" Rice Syrup
American Made Rice Syrup & Barley Malt

Suzanne's Rice Syrups, called "rice nectars," are naturally produced sweeteners made in America and are hypoallergenic, gluten-free and are made without the use of any cane or beet sugars (no cane juice crystals), corn syrups, or any other refined sweeteners. These natural syrups contain no emulsifiers, stabilizers or preservatives. They are produced by steeping whole brown rice with a special enzyme preparation derived from natural koji. This process transforms the steamed grain into a smooth flavored, pleasantly sweet syrup.

  • Uses: Use as a sugar substitute in tea, coffee or milk, also makes an ideal natural sweetener in baking, or as a topping for waffles, cakes, muffins, cookies, pies, frozen desserts or puddings.
Name Product Id Price Quantity
Organic Original Rice Syrup - 16 oz. 98109 =Out-of Stock   $4.79  
Organic Original Rice Syrup - 1 Gallon 98102   $44.59  
Organic Original Rice Syrup - 60 lb. 98103   $113.79  
Organic Genmai Brown Rice Syrup - 16 oz. 98104   $4.79  
Organic Genmai Brown Rice Syrup - 1 Gallon 98101   $44.59  
Strawberry Rice Syrup - 16 oz. 98106 =Not Available   $4.79  
Blueberry Rice Syrup - 16 oz. 98105 =Not available   $4.79  
Raspberry Rice Syrup - 16 oz. 98107   $4.79  
Organic Maple Rice Syrup - 16 oz. 98111   $5.09  
Chocolate Rice Syrup - 16 oz. 98110   $4.79  

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Natural Import Company
170 Chilly Bowl Road
Rutherfordton, North Carolina
28139 USA
800-324-1878 or 828-277-8870