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Other Vinegars 
Yuzu Vinegar 
Mitoku Yuzu Vinegar is made by the famous Komatsu Yuzusui Company in very small batches using only the finest "yuuki" grown Yuzu, a rare Japanese citron juice. Wonderful as an addition to salad dressing, or used to make home-made ponzu or sudachi sauces. Also perfect in cooking Yudofu (simmered tofu), a satisfying cold weather dish or added to miso to make a refreshing yubeshi tasting miso. High in Vitamin C.
Ingredients: Japanese pure yuuki-grown yuzu (citron) juice, and sea salt.

Packaging: Glass Bottle
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Natural Import Company
9 Reed Street, Suite A
Asheville, North Carolina
28803 USA
800-324-1878 or 828-277-8870

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